I have become aware that some of the seasonings that are called for in recipes are not gluten free. One that I needed recently was Taco Seasoning. I found a recipe on allrecipes.com and thought it important to share. If you make this and use 3 Tablespoons for each pound of meat, I think you will be glad to have this all made up ahead of time!
Taco Seasoning
Ingredients:
1 Tablespoon Chili Powder
1/4 teaspoon Garlic Powder
1/4 teaspoon Onion Powder (if you only have flakes, pulse them into a powder in the blender or like appliance)
1/4 teaspoon crushed Red Pepper Flakes (optional)
1/4 teaspoon dried Oregano
1/2 teaspoon Paprika
1 1/2 teaspoon ground Cumin (if you only have whole, pulse to a powder)
1 teaspoon Sea Salt
Mix all ingredients together and store in an airtight container.
No comments:
Post a Comment