French Bread & Pizza Mix - PRODUCT REVIEW
I saw the picture on this one and I was suckered in! Wow! It looks just like the bread I used to eat. I had conjured up the taste of the bread at macaroni grill or the french bread we used to make garlic bread out of for our spaghetti....It's close!
You can make the bread in an oven or bread maker. I do not yet have a bread maker so I used the oven. I was expecting to taste the yeast and have it crispy on the outside and light and fluffy on the inside. Well, it wasn't much different than other gluten free breads as it didn't really rise in the oven although it rose while it was proofing in my warming try on low. Don't get me wrong, it is nice to have fresh bread instead of frozen but in this case the picture seemed deceiving. It will be great bread for sandwiches and we even used it to dip in olive oil and balsamic vinegar.
Maybe it turns out better in the bread maker? If you have a chance to try it, let us know!
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